Breakfast. Just Tastier.

Welcome to Skillets
A vibrant American-Venezuelan brunch spot in the heart of Salt Lake City. At Skillets, we serve breakfast, brunch, and lunch with bold flavor, and warm vibes.

Our cozy indoor space sets the tone, but the real magic happens on our spacious outdoor patio—where brunch is more than a meal, it’s a vibe. Whether you're here for a slow morning, a loaded breakfast burrito, or just good food with good people, Skillets is where brunch dreams come true.

Come hungry. Leave happy. Repeat often.

Three-tiered serving stand with breakfast items including waffles, toast, bacon, scrambled eggs, sliced ham, and various juices and parfaits.

New Location Now Open

Brick and mortar located at 282 E 900 S, Salt Lake City, Utah. We invite you to come and try our new tower for two, along with all the exciting new menu items we created especially with you in mind. Your experience and satisfaction are our priorities, and we can't wait to share these delightful flavors with you.

A beautifully plated corned beef eggs benedict on thick-cut toast, topped with golden hollandaise sauce and fresh microgreens, served alongside crispy breakfast potatoes and a citrus garnish. Photographed on a rustic wooden table at Skillets in Salt
Crispy bacon, a sunny-side-up egg, and fresh microgreens layered over a golden waffle, served with a citrus garnish and a mini dropper bottle of house syrup. This savory-sweet brunch favorite is a standout at Skillets, a top-rated breakfast restauran
Thick-cut, golden-brown French toast griddled to perfection—crispy on the edges, soft in the center—topped with powdered sugar and seasonal fruit. A classic brunch favorite, elevated with rich flavor and perfect balance, served fresh at Skillets in S
A bold twist on brunch—stacked pastrami piled high on toasted artisan bread, topped with soft scrambled eggs and a punchy house-made horseradish sauce. Rich, savory, and layered with flavor, this sandwich brings serious deli energy to the Skillets br
Two extravagant milkshakes served in mason jars at Skillets in Salt Lake City—each stacked high with playful toppings like chocolate-dipped cones, brownies, whipped cream, frosted donuts, rainbow sprinkles, cotton candy, and a lollipop. These signatu
Two smiling men standing in front of a restaurant entrance wearing white t-shirts with a frying pan and egg logo, and a sign next to them that says "Skillets Coming Soon" with a QR code.

Get to know Will & Jorge of Skillets!

Skillets began as a food truck with a vision: to bring globally inspired breakfast flavors and time-honored family recipes to Salt Lake City. Today, that vision lives on in our brick-and-mortar space—where breakfast is re-imagined and every dish offers something just a little different.

We’re known for our signature breakfast burritos, but the experience doesn’t stop there. The Tower for Two offers a generous, shareable spread, while our Waffle Fondue delivers a refined, playful twist on a brunch classic.

Skillets is a place to gather, enjoy, and discover breakfast that stands apart.

A blue pickup truck towing a trailer that reads "Skillets" on a highway near a green landscape and distant mountains under a clear blue sky. A motorcyclist follows behind.

WE CATER!

Book our Food Truck for your upcoming work party, wedding, private event, or special day!

Fill out the form here and we’ll get back to you ASAP!